Main Media Partner
FoodBev Media offers food and drink innovation and trends around the world and interprets them to help improve one’s business. Established originally as a traditional ink-on-paper magazine publisher in 2000, today FoodBev Media is a truly international multimedia business. Its two industry-leading publications, FoodBev and Refreshment, provide its audience with timely news, views and insights from across the food and beverage industries.
Strategic Japanese Partners
AsiaX is an informative business magazine that delivers useful information for people working in Singapore and other countries in Southeast Asia. AsiaX is an only Japanese free magazine that mainly targets business professionals in Singapore.
It covers local news, interviews, special features, columns, classifieds and job vacancy information. We offer a wide variety of up-to-date topics that are valuable for business such as current affairs and social issues in Singapore and its surrounding counties, economic and financial trends, laws, culture/events, F&B topics and other information for reader’s daily life.
OISHII is an informative magazine from Singapore that brings Japanese cuisine and culture to the world.
From traditional Japanese culinary culture to culinary journeys, ingredients to recipes, and distinguished chefs to F&B-related cutting-edge technology, the magazine features insightful articles that touch on every season in Japan.
Supporting Media Partners
Asia Pacific Food Industry (APFI) is Asia’s leading trade magazine for the food and beverage industry. Established in 1985, APFI is the first BPA-audited magazine and the publication of choice for professionals throughout the industry with its editorial coverage on the latest research, innovative technologies, health and nutrition trends, and market reports. The publication has a readership base of over 35,000 combined print and digital subscribers. Recognised as the most respected and authoritative trade magazine for the industry in the region, APFI has served as the media partner for major trade shows in Asia in addition to the production of show dailies and conferences.
Asian Hotel & Catering Times is the leading & longest established hospitality & foodservice trade journal circulated throughout the Asia-Pacific, that provides a complete and updated overview of the industry every month to approximately 64,500 hospitality & foodservice professionals.
Asiawide Franchise Consultants is a brand established to distinguish the company as the franchising expert for the booming economies in Asia. Many Strategic Alliance Partners in various parts of the world have been signed up so as to help our clients globalize their business.
Beverage Trade Network(BTN) is a global media and B2B networking platform based in USA servicing suppliers, buyers and beverage professionals in the global beverage industry. BTN runs other competitions around the world with the same philosophy and judging process like London Wine Competition, USA Wine Ratings. BTN also owns BevRoute, a magazine for Importers and Distributors and runs a line up of trade shows around the world which includes USA Trade Tasting in New York, IBWSS UK in London and IBWSS China in Shanghai, IBWSS USA in San Francisco, Cannabis Drinks Expo and ABID Conference in the USA.
Drawing from 22 years of experience in the publishing business, Cuisine & Wine Asia continues to be a key player in the F&B industry. Our target audience outspreads not only from the F&B industry key decision makers, but also shakers and movers of the food service industry, restaurants, hospitality and wine industry professionals.
We harness our strengths and resources from print media into online capabilities to offer you an even greater extension to reach your target audience via the following e-platforms – Web Advertising; www.asiacuisine.com; weekly e-newsletter (e-zine). Cuisine & Wine Asia reaches our targeted fan base on a regular basis with in excess of 10000 followers.
Drinks World is a high-end regional drinks industry publication dedicated to the dynamic world of the beverage industry; the people, the marketplace & the brands. This is a magazine for the drinks industry professional in Asia, Australia & the Middle-East; relevant to both sides of the bar – buyers, managers, sommeliers, bartenders, marketers & sales managers.
epicure Food Magazine is a monthly gourmet lifestyle magazine designed for bon vivants who share the belief that food is the ultimate universal language. We are on an enthusiastic quest to seek out the latest dining trends, sniff out remarkable wine vintages and uncover the dynamics and intricacies of the local and international culinary scene.
We profile celebrity chefs and winemakers, showcase exclusive recipes for entertaining as well as highlight the latest destinations for well-traveled foodies. These insightful articles are complemented with lush, captivating photos to stimulate the senses.
Food Focus Thailand is the prime industry-focused monthly magazine for Food & Beverage professionals, which dedicates to be the solid forum bridging the gap between local Food & Beverage manufacturers and global Food & Beverage related suppliers. We provide a unique niche of well-balanced coverage, including processing & packaging innovation, quality measurement in terms of physical, chemical, and microbiological basis, standards & regulations, logistics & supply chain management, as well as marketing issues.
FoodNavigator-Asia provides a 360-degree view of the food and beverage market in APAC, spanning everything from investment, incubation and innovation, to ingredients, food science and product formulation, labelling, litigation, regulation, consumer trends, new products and new technology.
Prime Creative Media launched Global Coffee Report in April 2011 with the aim of promoting, growing and informing the global coffee industry through the provision of the most relevant and current information and in-depth analysis from the sector’s most influential voices.
Since its launch, Global Coffee Report has attracted the attention of industry leaders the world over. Featuring interviews with the influencers from top performing companies, in-depth reports from international correspondents covering on-the-ground developments and insightful marketing intelligence and analysis, Global Coffee Report has emerged as an authoritative voice in an increasingly fractured media landscape.
Global Coffee Report remains dedicated to delivering the highest quality independent content, that covers the issues that affect and shape the global coffee industry.
HalalFocus.com is a news resource for the global Halal industry and the Muslim consumer. Providing daily news updates, cutting edge commentary and in-depth analysis on the developments within this fast moving international Halal sector. The Halal sector covers food from farm-to-fork, pharmaceuticals, personal care products, fashion, travel, media and entertainment, and it is developing rapidly.dustry.
Citrus Media is one of Singapore’s most vibrant and independent publishing house with a portfolio comprising a host of consumer and trade publications. Their print media arm produces clubpets, Blissful Brides, HOST, and the Hospitality Resource Directory (HRD). Citrus Media also provides its expertise and resources to advertising clients seeking high quality custom publishing and special projects.
To engage its readers and advertisers in a holistic way, Citrus Media also offers customised web services. It has also held several successful events such as The Blissful Outdoor Wedding Show (BOWS), as well as participated in a dedicated F&B networking event FESS (Food, Equipment, Supplies and Services).
Hotelier Indonesia was established in 2006 in Dubai, for the hotelier and hospitality professional of every level. The magazine has a commitment to be a platform for those who represent professionalism in the hospitality industry, and to promote the concept of community in this fast growth industry.
AsiaHoreca is a leading comprehensive directory for the hotel, restaurant and catering industry, incorporating up-to-date profiles of suppliers of hospitality, housekeeping and catering products, restaurant equipment, food & beverage supplies and all other related products and services in Hong Kong, Malaysia, Singapore, Thailand. Published annually, it is the definitive buying guide for purchasers, executive chefs, food & beverage directors, restaurant owners, caterers, central kitchens, architects, designers and hoteliers, etc.
Supported by the Agri-Food & Veterinary Authority of Singapore (AVA), the Singapore Agri-Food Business Directory is a comprehensive compilation of Singapore companies involved in agri-business farming and fishing; fresh food trading; meat and fish import/ export and processing; food factories; pet keeping and horticulture. Published annually, the Directory is designed to put the agri-food business companies and agencies in touch among themselves and with potential business partners around the world. The Directory also helps to promote Singapore as a regional hub for agri-food business.
Mise En Place Quarterly printed Mise En Place Asia Magazine focuses on F&B business in Southeast Asia. Covering aspects of F&B concepts and design with an in-depth look at commercial kitchens and its equipment, we work with professionals in the region to offer the industry an independent and honest view on the options in the market – be it for services or equipment.
Our information and content are also available online or at our mobile application (Hospitality By Mise En Place) where operators can communicate, source and more importantly learn from the professionals in the industry to stay ahead in this competitive industry.
POLAND FRUITS is a compatible fusion of a magazine and a web portal, the pages of which inform readers about the current situation and upcoming events in their industry of interest, is designed to put the agri-food business companies and agencies in touch among themselves and with potential business partners around the world. POLAND FRUITS has one mission: to create close links between B2B within the independent fine food sector.
SME Magazine is South East Asia’s best selling business magazine. Dedicated to small and medium enterprises and entrepreneurs, SME Magazine features current news and in-depth analysis, and practical articles and features in everyday language. A rapidly expanding sector, SME companies form the bulk of businesses throughout Asia and is often referred to as the thrust of the new economy.
SME Magazine speaks to the owners and entrepreneurs, people at the driving seats of their respective businesses. With a trendy cover coupled with a creative and refreshing layout, SME is exciting, inspiring and motivating.
STiR, published bi-monthly in English (with a supplement in Chinese language) is the leading magazine for the GLOBAL coffee and tea industries. For readers, STiR provides key editorial from leading experts in the industry to help you manufacture, roast, pack, package, ship, and distribute the highest quality coffee and tea products. For suppliers to the industry, STiR gives you exposure to the widest range of buyers of coffee beans and tea leaf, and all the equipment, machinery, supplies and services required to bring quality products to the marketplace.
Tasty Asia is an online portal that produce and curate content for the F&B industry — from interviews of chefs with visions, to taking note of trends, new dining ideas, and technologies that would likely make positive impacts on Asia’s F&B industry. Tasty Asia is powered by Media Bee, a company with expertise in B2B and B2C content for industries such as F&B and Broadcast Technology.
Wine & Dine’s credible editorial has been the cornerstone of making the publication the definitive magazine for gourmands for the past 33 years.
They don’t just cover the local dining scene; they also bring you the latest gourmet news from around the world, from the latest Michelin-starred restaurants to food festivals and their writers interview top culinary personalities to share with you their valuable insights.
Wine & Dine also checks out excellent vintages, explore lesser known wine regions, and pick boutique wines that are worth a place in your cellar. They talk to winemakers, whisky distillers and other drink purveyors to find out more about the latest trends that are shaping the future of the wine and spirits industry.
Zeitaku Omotenashi Magazine is an online magazine that will always strive to cover all supply areas with content that is relevant to the modern Luxury Hospitality business. Aiming at both Businesses and Consumers. Reaching out via Strategic distribution of our titles, we bring our content direct to the Inboxes and Mobile devices of sophisticated decision makers across the World at a time when they are relaxed and more susceptible.