Asia Pacific Food Industry (APFI) is Asia’s leading trade magazine for the food and beverage industry. Established in 1985, APFI is the first BPA-audited magazine and the publication of choice for professionals throughout the industry with its editorial coverage on the latest research, innovative technologies, health and nutrition trends, and market reports. The publication has a readership base of over 35,000 combined print and digital subscribers. Recognised as the most respected and authoritative trade magazine for the industry in the region, APFI has served as the media partner for major trade shows in Asia in addition to the production of show dailies and conferences.
Asian Hotel & Catering Times is the leading & longest established hospitality & foodservice trade journal circulated throughout the Asia-Pacific, that provides a complete and updated overview of the industry every month to approximately 64,500 hospitality & foodservice professionals.
Asiawide Franchise Consultants is a brand established to distinguish the company as the franchising expert for the booming economies in Asia. Many Strategic Alliance Partners in various parts of the world have been signed up so as to help our clients globalize their business.
Drinks World is a high-end regional drinks industry publication dedicated to the dynamic world of the beverage industry; the people, the marketplace & the brands. This is a magazine for the drinks industry professional in Asia, Australia & the Middle-East; relevant to both sides of the bar – buyers, managers, sommeliers, bartenders, marketers & sales managers.
Website: drinks.world Facebook: @drinksworld Instagram: @drinksworld
FoodBev Media offers all you need to know about food and drink innovation and trends around the world and interprets them to help you improve your business. Our two industry-leading publications, FoodBev and Cooler Plus, provide our audience with up-to-date news, trends, innovations, events and analysis. Find out how your industry is progressing and what new things are being introduced. FoodBev Media also operates the industry’s most established and respected awards schemes: the World Food Innovation Awards, the World Dairy Innovation Awards and the World Beverage Innovation Awards. Our awards schemes have been running for over 15 years and each year we see continued interest from companies of different sizes from all over the world.
Food Focus Thailand is a monthly magazine, distributed to F&B professionals in Thailand. We provide a unique niche of well-balanced coverage, including processing and packaging innovation, quality measurement in terms of physical, chemical & microbiological basis, standards & regulations, logistics & supply chain management, as well as marketing issues.
Hotels & Culinary Asia is a bimonthly business magazine for the hotels, food and travel industries and is the key media partner to major trade shows of the industry like HOST, Milano, Italy; Hotelex, Shanghai. The magazine is widely circulated. If you wish to promote any product/event, please email email@example.com.
Hotelier Indonesia was established in 2006 in Dubai, for the hotelier and hospitality professional of every level. The magazine has a commitment to be a platform for those who represent professionalism in the hospitality industry, and to promote the concept of community in this fast growth industry.
The Hospitality Resource Directory is where you can source for all the restaurant equipment and hotel supplies that you won't be able to find in the regular food and wine magazine. Whether you are looking for catering equipment, cooking equipment, kitchen equipment, food and beverage suppliers, coffee suppliers or even POS systems – this is the place to be.
Founded in 1974, Asian Trade Press Pte Ltd (ATP) is an established media house providing targeted content to the business, trade and consumer markets in the Asia Pacific Region. We develop and maintain several websites to complement our catalogue of publications. This will provide maximium coverage, synergising the online and print medium for our readers, customers, subscribers, partners and advertisers
Retail Asia is the leading B2B trade magazine for the retail industry in Asia-Pacific since 1992. Its mission is to scan the horizon and report on trends and technologies that will impact the retail and supply chain industries in the region — in brief, to bring you ‘News You Can Use’.
SALT is a multi-platform gourmet media brand that consists of a bi-monthly print publication (launching in June 2017) and an online portal. We are dedicated to covering news on food and drinks in Singapore and the Southeast Asia region. Ultimately, we hope to create a discerning community to appreciate the provenance, the artistry and the conviviality of dining.
So why the name SALT? As an essential ingredient in cooking, salt brings together, accentuates, and enhances flavours. In the same way, SALT magazine aims to bring out the best in food journalism with culinary prose, evocative photo-essays, and inspiring reads chronicling the way the world eats and drinks. Also, we thought the name “SALT” sounded cool. On print, we embrace tantalising long-form while serving up-to-minute dining news will be served hot on the website. With equal attention paid to both print and online platforms, SALT has an offbeat attitude that will inject a fresh new spirit to food content.
SME & Entrepreneurship Magazine is Southeast Asia’s best-selling business magazine. Dedicated to business owners and entrepreneurs, it features current news and in-depth analysis, and practical articles and features in everyday language.